The Perennial restaurant in San Francisco features high-end dining amidst sustainable design and a positive food system.
Projects toward this end include carbon farming, perennial grains, aquaponics, and a perennial farming initiative. They pair with like-minded companies to source their food and, together, combat climate change through food.
The interior design of the restaurant features ALL reclaimed, recycled, and efficient materials. LED-lighting, recycled fiber rugs, wood-shaving ceiling, cotton napkins are fed to worms all in part of the sustainable food system, menus are all printed on recycled paper, and every other detail.
The Perennial projects site.
The Perennial design site.